Sunday, December 26, 2010

Easy Ham and Cheese Croissants

I hope you all had a great weekend celebrating with your families. I don't know about you, but I ate entirely too much. This is a quick, easy recipe for dinner or you can use for brunch.

slices of ham
shredded cheese
can of crescent rolls

Preheat oven to package directions. Unroll crescent rolls and tear into individual triangles. Place ham and cheese on individual triangles.

Roll into crescent roll shape leaving the end of the roll on the bottom to secure ingredients inside.

Bake for 11-13 minutes, until golden brown.



Thursday, December 23, 2010

Sausage and Cheese Muffins

Looking for a quick and easy recipe to share Christmas morning, then this is it. Merry Christmas to you and your families. May you know the reason for the season!

Sausage and Cheese Muffins
1 lb. sausage, cooked and drained
1 1/2 c. sharp shredded cheddar cheese
1 can cheddar cheese soup
3 c. Bisquick
1/2 c. water

Preheat oven to 375 degrees and grease a mini-muffin pan. Cook sausage and drain. Mix sausage with Bisquick and set aside. Combine shredded cheese, soup and water together. Add cheese mixture to bowl with sausage and Bisquick, and mix until dough is formed. Spoon into mini-muffin pan and cook for 15-20 minutes, or until tops are brown. Enjoy!